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Sausage & mash pie

Author: Jamie Oliver

Easy prawn curry

This fragrant, perfumed curry has just the right amount of heat, allowing the delicate flavour of the prawns to still sing out. I love to serve it with...

Author: Jamie Oliver

Sausage casserole

Cooking up a meal that satisfies everyone can be tricky, but this one-pot wonder full of humble ingredients is a simple, stunning dish that will make a...

Author: Jamie Oliver

Prosciutto pork fillet

Now this is a bit of a posh dinner. I'm talking beautiful roasted pork fillet (which is a brilliant cut of meat that's great value for money), wrapped...

Author: Jamie Oliver

Creamy prawn linguine

Elegant, delicious and on the table in just 15 minutes - this prawn pasta hits the spot and feels a bit posh, too. By finely chopping most of the prawns,...

Author: Jamie Oliver

Harissa cauliflower traybake

Author: Jamie Oliver

Mushroom cannelloni

Author: Jamie Oliver

Aubergine Parmesan Milanese

Elevate the humble aubergine to the next level with this fun dish - the crunch of breadcrumbs contrasts beautifully with the buttery, silky aubergine....

Author: Jamie Oliver

Avocado hollandaise

This is hollandaise like you've never seen before. Follow this method for a really easy, no whisk, no splitting, silky, elegant sauce. Really fresh, really...

Author: Jamie Oliver

Special scrambled eggs

Author: Jamie Oliver

Prawn toast toastie

I like to have fun with restaurant favourites, finding ways to recreate the dishes at home. So this is basically a mash-up between the much-loved toasted...

Author: Jamie Oliver

Chorizo, pepper & prawn bake

With crispy chorizo, gorgeous prawns and sweet peppers surrounded by soft plump rice, this easy one-pot wonder is packed full of flavour. It's colourful,...

Author: Jamie Oliver

Pepper & chicken jalfrezi traybake

This jalfrezi-inspired one-tray wonder is all about big flavours with minimal effort. I've made the most of two fantastic flavour shortcuts: a spice-packed...

Author: Jamie Oliver

Roast chicken Margherita

Here, I'm taking two beautiful things - the Margherita pizza, and the great British roast - and bringing these two worlds together in one epic dinner....

Author: Jamie Oliver

Indian inspired frittata

This dish is inspired by a trip to Delhi, where I saw street-food vendors doing the most extraordinary things with eggs, breads, and a rainbow of incredible...

Author: Jamie Oliver

Filo chicken kiev

Author: Jamie Oliver

A very British Bolognese

Author: Jamie Oliver

Mushroom toad in the hole

Author: Jamie Oliver